THE PANTRY - the flavor, feel, and experience in your food
What's In Your Pantry.......................................
Pickles, Spices, Herbs, Beans, Condiments and Grains................................................ Flavors, Texture, Nutrition. It can be here complimenting supplementing your fresh foods experience.
Can't it Be Living ?
The Backyard Pantry...... Grows and can continue to supply year around flavor.
Crispy Prosciutto, Butternut Squash, and Black Lentil Hash
The Pantry Skillet One Pot Meal
The Spice Cabinet
Salts, Peppers, Corns, Herbs, Roots, and Leaves makes powders, blends, and mixes. To make tinctures of flavor
Zataar Roast Chicken, Red Lentils, Balsamic Lemon Roasted Figs, Hot Pickled Radish, Thyme Flowers, and Sesame
The Pantry can be regional, subjective, and generational. What did you grow up with in your parents pantry? Changes your perception of the same food you eat everyday. Can be simple, staple, or from out of your world.